Red Chana is a North Indian favourite that is used to cook numerous delicious dishes! Red Chana Atta is a great source of Protein. It's also rich in Dietary Fibres and thus helps in improving the digestion. Desi Atta Company’s Red Chana Atta is made by grinding the Chana skin as well, giving it an extra fibrous boost! Use this flour to cook delicious dishes such as Chilla, Muthiya, Missi Roti, and Pakoras! It can even be added to the Wheat Atta to and create a healthy alternative to your daily atta needs!